Corn tortillas add great flavor and texture to this Mexican-style beef casserole. If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
In many Santa Fe homes,
'calabacitas' - a traditional dish of the Pueblo Indians of the Southwest - is made as a one-dish casserole by baking it and adding chicken or beef. This one is meatless and
cooks on top of the stove in 20 minutes.
Fruit for dinner? These produce-packed quesadillas feature pineapple, mandarin oranges and bell peppers. Paired with tofu and seasoned with your favorite BBQ sauce, they’re sure to please the whole family.
If enchiladas are one of your family’s restaurant faves, why not make a healthy version at home? This tasty dish features protein-packed black beans and edamame in a delicious red sauce.
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